Fish & Shellfish Supper

25/09/2017
Fish & Shellfish Supper

Join us on Wednesday 25th October for a special five course tasting menu at Mr Hanbury’s Mason Arms, designed by our head chef Leon Smith to showcase the very best fresh fish and shellfish the UK has to offer.

Have a peek at the menu for the evening here.

£50 per head, to include an aperitif. Limited availability – booking highly recommended!

To book your table please call 01993 656238, or email [email protected]